In the quiet town of Yubari, the Hihara Melon offers a brief yet unforgettable taste of summer. The result of years of careful cultivation and expert care, each melon is lovingly grown by hand to ensure the highest quality. Its sweetness is light and refreshing, while the texture is smooth and delicately tender. Much like the world-famous Yubari Melon—often sold at premium prices around the globe—Hihara Melon stands proudly as a seasonal delicacy in its own right.

The villa is surrounded by a peaceful patchwork of rice fields and farmland, where local farmers grow vegetables with care and minimal use of chemicals. These freshly picked crops are available at nearby farm stands. With a fully equipped kitchen in the villa, there’s real joy in preparing meals using ingredients sourced just down the road. It’s an experience that awakens every sense—from the earthy scent of soil after rain to the vivid colors of vegetables freshly pulled from the ground.