Pink Black Thunder – Hokkaido-Exclusive Sweet & Tangy Chocolate Bar
📌 Origin
Japan’s popular Black Thunder chocolate bar gets a limited-edition pink makeover!
- Made with Hokkaido-grown strawberries and Hokkaido milk, delivering a refined, creamy, and fruity flavor.
- This rare, seasonal release is only available in Hokkaido, making it a must-try for chocolate lovers and snack collectors.
- Combines the delicate sweetness of Japanese strawberries with Black Thunder’s famous crunchy texture, creating a one-of-a-kind chocolate experience.
📌 Manufacturer
- Produced by Yuraku Seika, the creator of the iconic Black Thunder series, a favorite among chocolate enthusiasts in Japan.
- Uses premium Hokkaido dairy and real strawberries, ensuring a rich, natural fruitiness without artificial flavors.
- Made with expert Japanese chocolate-making techniques, resulting in a smooth, melt-in-your-mouth chocolate coating while preserving its signature crunch.
📌 Flavor & Texture
- Hokkaido strawberry chocolate infused with real fruit chips for a burst of natural strawberry flavor.
- Crispy biscuit pieces and strawberry bits add a crunchy texture, making every bite satisfyingly crisp.
- A harmonious fusion of creamy chocolate, sweet strawberries, and biscuit crunch, offering a luxurious snacking experience.
- Not overly sweet—the subtle tartness of fresh Hokkaido strawberries balances the smooth, rich chocolate, making it enjoyable for both kids and adults.
📌 How It Stands Out
- Unlike regular strawberry chocolate bars, this Hokkaido-exclusive Black Thunder contains real fruit chips, enhancing its authentic fruity taste.
- Made with high-quality Hokkaido dairy, delivering a smooth and creamy mouthfeel.
- Compared to standard Japanese strawberry chocolates, it offers a bolder texture and a clean, satisfying finish.
- Maintains Black Thunder’s signature indulgence while introducing a more refined, elegant strawberry-infused twist.
📌 Best Ways to Enjoy
✅ Pair with coffee or tea for a perfect Japanese snack break.
✅ Chill in the fridge for an even more refreshing strawberry tang and crunchier texture.
✅ Perfect as a Hokkaido souvenir—a great Japanese gift for chocolate lovers.
✅ Individually wrapped, making it a convenient travel snack to enjoy on the go.
🎀 Discover the delicious balance of tangy Hokkaido strawberries and crunchy Black Thunder chocolate—only available in Japan!
🎁 Celebrations & Gifts
- Birthday Gift
- Wedding Gift
- Baby Gift (Newborn Celebration)
- Graduation Gift
- Job Celebration Gift
- Housewarming Gift
- Retirement Gift
- Promotion Gift
- Grand Opening Gift
- Commemorative Gift
👨👩👧👦 Who to Give It To
- Family (Father, Mother, Brother, Sister, Grandfather, Grandmother)
- Loved Ones (Boyfriend, Girlfriend, Husband, Wife)
- Friends
- Teachers & Colleagues (Boss, Mentor, Co-worker, Senior, Junior)
- Business Partners & Clients
🎉 Seasonal & Event-Based Gifts
- Christmas Gift
- Valentine’s Day Gift
- White Day Gift
- Mother’s Day & Father’s Day Gift
- Halloween Treats & Gifts
- Easter Gift
- New Year Gift
- Summer & Winter Holiday Gifts
- Thank You Gift
💝 Other Gift Occasions
- Surprise Gift & Small Presents
- Souvenirs & Local Treats
- Thank You Gift
- Get Well Soon Gift
- Farewell & Goodbye Gift
- Stylish Sweets & Dessert Gifts
- Online Exclusive & Special Order Gifts
Nutritional information (per 15g packet):
Energy: 83 kcal
Protein: 1.0 g
Fat: 4.9 g
Carbohydrates: 8.7 g
Salt equivalent: 0.1 g
Ingredients:
Oil-based processed food (sugar, vegetable oil, skimmed milk powder, lactose) (domestically produced), compound chocolate (vegetable oil, sugar, whole milk powder, skimmed milk powder, lactose, cocoa butter), cocoa cookies, wheat flour, dried strawberry flakes, sugar, dried strawberry powder (100% Hokkaido strawberries), dextrin, shortening, salt, whey powder, skimmed milk powder, whole milk powder, sweetener (sorbitol), leavening agent, emulsifier (derived from soy), acidulant, coloring (red beet), flavoring, silicon dioxide.
Allergens: Contains wheat, milk, and soy.
Shelf life: 8 months
Storage instructions: Keep in a cool, dry place below 28°C. Avoid direct sunlight