Hokkaido Ramen Sapporo Miso

• A popular local ramen from Sapporo, Hokkaido, known for its rich flavors
• Classic Sapporo miso ramen, featuring a creamy miso broth with the natural sweetness of vegetables and a hint of ginger
• Specially crafted noodles, carefully air-dried for two nights to achieve a satisfyingly chewy texture
• A quick and easy gourmet meal, perfect for busy days
• Enhance your bowl by adding green onions, nori, corn, or your favorite toppings for an even more authentic experience

Ingredients:Noodles: Wheat flour (domestically produced), egg white powder, salt, wheat protein.Others: Miso, high-fructose corn syrup, salt, soy sauce, animal fats, garlic paste, meat extract, vegetable extract, ginger powder, onion powder, pepper, chili pepper.Additives: Flavor enhancers (including amino acids), alcohol, kansui, acidulants, coloring (gardenia), spice extracts.Contains: Egg, wheat, soy, pork.

Allergens: Contains egg, milk, wheat, sesame, soy, and pork.

Nutritional Information (Per Serving: 108g)
Energy: 319 kcal
Protein: 12.9 g
Fat: 3.3 g
Carbohydrates: 59.9 g
Salt Equivalent: 6.9 g
2.4 g(Soup): 4.5 g

Storage Instructions:Store the ramen at room temperature, avoiding direct sunlight.

Shelf Life: 240 days